Raw honey is never heated above natural hive temperatures (around 95°F) and only lightly strained. This preserves the natural enzymes, pollen, and antioxidants that commercial processing destroys. Store-bought honey is typically ultra-filtered and pasteurized.

Store at room temperature in a cool, dry place. Never refrigerate — cold accelerates crystallization. If it crystallizes, place the jar in warm water until it liquefies. Properly stored honey never expires.

Yes! We ship via USPS Priority Mail. Orders placed before 2 PM ship the same business day. Local customers can also pick up at our property on American Way.

Absolutely not. We practice chemical-free beekeeping using integrated pest management: screened bottom boards, drone comb trapping, and selecting for hygienic bee genetics.